Ethnomethodics and Intercultural Communication
| Issue | Title | File | |
| Vol 20, No 3 (2022) | Public food service communication field in the Chinese students’ linguistic consciousness: ethnocultural barriers and obstacles |
 (Rus) |
|
| Vasilieva G.M., Chepinskaya M.A., Wang J. | |||
| Vol 19, No 2 (2021) | A study of the speech of bilingual children of Russian Germans living in Germany |
(Rus) (Eng) |
|
| Licari C., Perotto M. | |||
| Vol 19, No 2 (2021) | Teaching Russian in a closely-related Slovak environment |
(Rus) (Eng) |
|
| Markova E.M., Kvapil R. | |||
| 1 - 3 of 3 Items | |||