Linguocultural analysis of phraseological units with gastronomic component as the way to reflect national spanish and russian character

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Abstract

The article gives linguocultural analysis of phraseological units with gastronomic component as the way to reflect Russian and Spanish national character.

About the authors

E V Smirnova

Peoples’ Friendship University of Russia

Email: catherine.v.smirnova@gmail.com
The Chair of Foreign Languages

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Copyright (c) 2016 Russian and Foreign Languages and Methods of Teaching



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