Influence рН environments on antioxydantes action chlorophylle α, contained in some food plants

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For finding - out of influence рН environments on antioxydantes action of a chlorophyll is investigated change of his maintenance in buffer solutions with values рН, appropriate to the environment of a mouth, a stomach and intestines. Results of research testify that appreciable decrease of the maintenance of chlorophyll a would be observed at change рН environments in conditions of oxidizing stress that specifies it antioxydantes action in conditions of model of digestive system during 30 minutes.

About the authors

I P Remezova

Pyаtigorsk State Academy of Farmacy

Кафедра токсикологической химии; ПятГФА; Pyаtigorsk State Academy of Farmacy




Abstract - 77

PDF (Russian) - 27


Copyright (c) 2009 Ремезова И.П.

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