Influence рН environments on antioxydantes action chlorophylle α, contained in some food plants

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Abstract


For finding - out of influence рН environments on antioxydantes action of a chlorophyll is investigated change of his maintenance in buffer solutions with values рН, appropriate to the environment of a mouth, a stomach and intestines. Results of research testify that appreciable decrease of the maintenance of chlorophyll a would be observed at change рН environments in conditions of oxidizing stress that specifies it antioxydantes action in conditions of model of digestive system during 30 minutes.

I P Remezova

Pyаtigorsk State Academy of Farmacy

Email: somvoz@live.ru
Кафедра токсикологической химии; ПятГФА; Pyаtigorsk State Academy of Farmacy

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Copyright (c) 2009 Ремезова И.П.

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