The research of magnetic water influence on saccharomyces cerevisiae

M G Barishev; Барышев М Г; N S Vasiliev; Васильев Н С; S S Dzhimak; Джимак С С; A M Kadamsha; Кадамша А М

The research of magnetic water influence on saccharomyces cerevisiae

Authors: Barishev MG¹, Vasiliev NS¹, Dzhimak SS¹, Kadamsha AM¹
Affiliations:
1. Kuban state university
Issue: No 2 (2009)
Pages: 22-25
Section: Articles
URL: https://journals.rudn.ru/ecology/article/view/12360
ID: 12360

Cite item

Full Text

Abstract
About the authors
References
Supplementary files
Statistics

Abstract

This research contains data about natural ability of water, after treatment with magnetic fields of extremely-low frequencies save and reproduce this treatment to biological objects. As biological objects in this research are used microorganisms Saccharomyces cerevisiae. The band of self-radiation of magnetic water is found.

Keywords

magnetic fields of low frequencies, magnetic water, ultra-violet range, optical range, microorganisms Saccharomyces cerevisiae

About the authors

M G Barishev

Kuban state university

Лаборатория проблем природных и новых материаловЮжный научный центр РАНпр. Чехова, 41, Ростов-на-Дону, Россия, 344006Кафедра радиофизики и радиоэкологииФизико-технический факультет; Кубанский государственный университет; Kuban state university