The impact of perioperative oral supplementation with immunomodulating diets on postoperative period in patients with major gastrointestinal surgery

Cover Page

Abstract


Perioperative administration is an important period for nutritional status management. The aim of the study was to assess the impact of perioperative oral immunomodulating diets supplementation in 41 patients after elective major gastrointestinal surgery. Perioperative oral immunomodulating diets supplementation with glutamine and Ω-3 fatty acids during 5 days before surgery enchanced the immune status of the patients,reduced the duration of ICU and hospital stay, and decreased the incidence of postoperative infectious complications.

N G Panova

Peoples' Friendship University of Russia

Email: rudnvestnik@yandex.ru, md.panova@gmail.ru
Кафедра анестезиологии и реаниматологии; Российский университет дружбы народов; Peoples' Friendship University of Russia

А Е Shestopalov

Peoples' Friendship University of Russia

Email: rudnvestnik@yandex.ru
Кафедра анестезиологии и реаниматологии; Российский университет дружбы народов; Peoples' Friendship University of Russia

А V Butrov

Peoples' Friendship University of Russia

Email: rudnvestnik@yandex.ru, avbutrov@mail.ru
Кафедра анестезиологии и реаниматологии; Российский университет дружбы народов; Peoples' Friendship University of Russia

V V Stets

Burdenko General Military Clinical Hospital

Email: stetsv@gmail.ru
Burdenko General Military Clinical Hospital

S G Polovnikov

Burdenko General Military Clinical Hospital

Burdenko General Military Clinical Hospital

V A Ziryanov

Burdenko General Military Clinical Hospital

Email: ziryanov@mail.ru
Burdenko General Military Clinical Hospital

Views

Abstract - 28

PDF (Russian) - 30


Copyright (c) 2012 Панова Н.Г., Шестопалов А.Е., Бутров А.В., Стец В.В., Половников С.Г., Зырянов В.А.

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.