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Water regim of light-brown soils at cultivation the table beet
- Authors: Stepanova NE1, Krupnov VA2, Shuravilin AV2
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Affiliations:
- Volgograd State Agricultural Academy
- Russian People's Friendship University
- Issue: No 3 (2010)
- Pages: 41-46
- Section: Articles
- URL: https://agrojournal.rudn.ru/agronomy/article/view/1547
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Abstract
Special attention in our studies was paid to conditions of formation of water and soil nutrient regimes, as basic elements in regulation of the production process beet under irrigation in order to obtain the planned harvest of the Centre in range 40...100 t/ha. With irrigation sprinkler canteen beet on light chestnut soils and maintaining before irrigation humidity level 80-80-70% (F.C.) with differentiated depth irrigation 0,3 to 0,6 m and Making N320P175K145 ensures yield commodity Roots till 111,5 t/ha. The combination of controllable factors on the yield of table beet economically and energetically favorable.
About the authors
N E Stepanova
Volgograd State Agricultural Academy
Email: dean@agro.pfu.edu.ru
Volgograd State Agricultural Academy
V A Krupnov
Russian People's Friendship University
Email: dean@agro.pfu.edu.ru
Кафедра почвоведения и земледелия; Российский университет дружбы народов; Russian People's Friendship University
A V Shuravilin
Russian People's Friendship University
Email: dean@agro.pfu.edu.ru
Кафедра почвоведения и земледелия; Российский университет дружбы народов; Russian People's Friendship University
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